Whether featuring classically sugar-dusted red jelly, artisan passionfruit glaze or maple-glaze with bacon, this year’s roundup of some of the world’s most interesting doughnuts is sure to get you in the mood for Chanukah celebrations. Whether you’re in the Tri-State Area, Miami, Toronto, London, Israel or LA, this list of kosher bakeries might have (socially-distanced) […]

“Narruto” – with this one word, two continents, and three meanings have come together to inspire a Latin American and Asian fast-casual kosher restaurant. “Narruto” has Japanese origins, which can mean a whirlpool, an earthenware cooking vessel, or a famous anime character. Based in Teaneck, New Jersey, Narruto Bowl is the brainchild of Joshua Massin, […]

While some who celebrate Shavuos do so with dairy, many of us are either lactose-intolerant (hi, we’re Jewish!) or are plant-based for health or ethical reasons. But that doesn’t mean a Shavuos menu filled just with raw vegetables or tofu; skipping the dairy doesn’t mean we’re avoiding deliciousness at all as you can see by […]

Veganuary is a popular New Year’s resolution, in which many people worldwide try to eat plant-based diets for the month. A staple of a plant-based lifestyle are dishes that combine vegetables in flavorful and filling ways. A power bowl combines a base carb such as brown rice, quinoa or noodles and tops it with different […]

The last decade has seen two major consumer trends: an increased desire for convenience and an increased desire to be healthy and know what’s in your food. Delivery meal kit services like Blue Apron and Hello Fresh were born out of the marriage of these two consumer demands and are part of a $1.5 billion […]

Chanukah is not Chanukah without donuts fried in oil. But no one wants to spend a lot of time on a complicated donut recipe when they would rather be spending time with their families, watching the menorah. This donut recipe is classic, easy to make, and if you can wait the short 45-minute rise time, […]