Making tasty and healthy meals are an important part of celebrating Pesach, especially when we change the way we eat for eight days. I always try to make sure that my cooking is full of flavour and variety, while also being easy to make. I hope you enjoy my delicious recipes, and be sure to […]

It’s the Nine Days, when simple, nutritious dairy and parve foods take center stage. Don’t go cooking all the starchy foods – try different fish recipes, quinoa, spaghetti squashes and more! Lots of great healthy and easy recipes can be found in both of my Silver Platter cookbooks. xo, Daniella   SPINACH CHEESE BITES dairy, […]

Shavuos is a time to whip out all the dairy recipes. It’s also a time to get creative with meal planning as it can be a lot of dairy meals. Try getting out of your comfort zones of pizza and pasta and try some new dishes…salads, quinoa, fish, spaghetti squash and don’t forget about making […]

Hey everyone! Purim is around the corner. Time to start planning! It’s important to get creative with your recipes. Here are a bunch of yummy, easy and festive recipes that will enhance your Purim. Xoxo, Daniella   EVERYTHING KALE SALAD pareve, gluten-free, yields 10 servings Every Shabbos, my good friend, Emily Hershtal, makes this delicious […]

These soups are great options for this time of year. They are hearty and healthy for the holidays and help keep you warm and comfy on cold Sukkos nights. Happy holidays everyone! xo, Daniella For these recipes and much more, check out Daniella and Norene Gilletz’s bestselling cookbook, The Silver Platter: Simple Elegance. With old […]

While the seuda hamafsekes (the final meal before the fast begins) consists of a piece of bread and an egg, eaten on the floor, a more substantial meal should be eaten first. Spaghetti squash, veggies and quinoa are delicious and healthy foods to load up on before the twenty-five hour fast.   SPINACH CHEESE BITES dairy, Passover […]