When Chef Raz Shabtai’s North Miami restaurant, Mutra, became the world’s first kosher restaurant to earn a Michelin star earlier this year, it marked a historic moment for kosher fine dining—and challenged long-held assumptions about what kosher cuisine can be. For Shabtai, who grew up in Jerusalem surrounded by his beloved grandmother’s cooking and hospitality, […]

Dani Klein, creator of Yeah That’s Kosher, discusses why most kosher restaurants are surviving the pandemic, unlike their non-kosher counterparts. Despite the fact that they are still struggling, many kosher restaurants have turned to delivering to different neighborhoods, constructing creative outdoor dining and pursuing politics in order to stay afloat. Customer campaigns have made a […]